Artisanal durum wheat semolina pasta in the Cavatelli format, 500g

Artisanal durum wheat semolina pasta – 100% Italian , drawn according to ancient tradition. Slowly dried at low temperatures to preserve quality, aroma, and firmness.

Ingredients: durum wheat semolina, water.

500g pack.

Cavatelli, with their hollow, enveloping shape, are ideal for scooping up rich, structured sauces. Perfect with meat ragù, mushrooms, sausage, or boldly flavored vegetable, legume, and potato sauces.

Cooking time: 13–15 minutes